by Chris Sarandis | Jul 7, 2024 | Mezze
Tirokafteri, is a spicy, creamy, tangy, and super bold mezze from northern Greece. This spicy feta dip takes only minutes to prepare and can also be used as a sauce for grilled chicken INGREDIENTS 300g Feta Cheese & extra for garnish 1 x Fresh red Chilli pepper...
by Chris Sarandis | Jan 5, 2024 | Mezze
Just like normal meatballs but with a deliciously fresh Greek twist, this dish can be anything from a light meal to the main course but also a star of the mezze platter. INGREDIENTS2 medium onions, chopped 700g beef mince 3⁄4 cup filtered water 5 slices of continental...
by Chris Sarandis | Oct 16, 2023 | Weddings
On one fine Sunday March, we had the pleasure of catering for newlyweds Courtney & PJ. Despite the weather forecast predicting steady showers throughout the day, it didn’t damper the spirits of the bride and groom-to-be. Here’s their Menu; Canapés Lemongrass,...
